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Dietary effect of EPA-rich and DHA-rich fish oils on the immune function of Sprague-Dawley rats
Pham Hung, Shihoko Kaku, Shin Ichi Yunoki, Ken Ichi Ohkura, Jiong Yan Gu, Ikuo Ikeda, Michihiro Sugano, Kazunaga Yazawa, Koji Yamada*
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review
22
Citations
(Scopus)