@article{d0757b8beb694b96ba7abebfa50f8815,
title = "How many food items must be consumed to meet the recommended dietary protein intake for older Japanese adults?",
author = "{Kyoto-Kameoka Study Group} and Daiki Watanabe and Tsukasa Yoshida and Aya Itoi and Hinako Nanri and Yosuke Yamada and Motohiko Miyachi and Misaka Kimura",
note = "Funding Information: We would like to express our appreciation to all participants of this study and to all individuals involved in data collection. We acknowledge several administrative staff of Kameoka City and Kyoto Prefecture. We would like to thank the Kyoto–Kameoka Study Group, who contributed their resources to the development of this study. We would like to thank Editage (www.editage.jp) for English-language editing.",
year = "2022",
month = feb,
doi = "10.1111/ggi.14345",
language = "English",
volume = "22",
pages = "181--183",
journal = "Geriatrics and Gerontology International",
issn = "1447-0594",
publisher = "Japan Geriatrics Society",
number = "2",
}