A subjective experiment to evaluate the effect of thermal satisfaction improvements on productivity by introducing simple individual cooling methods to "COOL BIZ" office condition

Gen Kawaguchi*, Shin Ichi Tanabe, Naoe Nishihara, Masaoki Haneda, Satoshi Uchida

*この研究の対応する著者

研究成果: Paper査読

1 被引用数 (Scopus)

抄録

The main purpose of this study is to evaluate the effects of thermal satisfaction improvements on productivity by introducing cooling methods. A subjective experiment was conducted in a climate chamber conditioned at 25.5°C and 28.5°C. Lighter business wear corresponding to COOLBIZ and three additional individual cooling methods were introduced in the conditions at 28.5°C. Thermal sensation was lowered, thermal satisfaction was improved and fatigue after tasks was decreased, with higher degree of freedom in the selection of individual control of thermal environment. There is a possibility that performance was improved and fatigue was lowered by improving thermal satisfaction of occupants by introducing simple individual cooling methods, even under raised present cooling temperature.

本文言語English
出版ステータスPublished - 2009 12月 1
イベント9th International Healthy Buildings Conference and Exhibition, HB 2009 - Syracuse, NY, United States
継続期間: 2009 9月 132009 9月 17

Conference

Conference9th International Healthy Buildings Conference and Exhibition, HB 2009
国/地域United States
CitySyracuse, NY
Period09/9/1309/9/17

ASJC Scopus subject areas

  • 土木構造工学
  • 建築および建設

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