Cultural differences in hydration practices among physically active individuals: a narrative review

Clarence Hong Wei Leow, Beverly Tan, Masashi Miyashita, Jason Kai Wei Lee*

*この研究の対応する著者

研究成果: Review article査読

2 被引用数 (Scopus)

抄録

It is well-established that appropriate hydration practices are essential in promoting health and optimizing performance and recovery. However, evidence-based hydration guidelines may not be adopted due to cultural differences across countries, such as religious beliefs, traditions, preferences, and beverage availability. Examples of hydration practices influenced by culture include beer consumption after sports in Western countries, consumption of sugarcane juice in India and Ramadan fasting among Muslims. For most cultural hydration practices, there is limited scientific evidence on their effects on rehydration, exercise performance, and recovery. Despite possible benefits of various hydration practices on exercise performance and recovery, they are inconsistent with current evidence-based hydration recommendations. More research on the impacts of cultural hydration differences on physiology, performance, and recovery is warranted to allow evidence-based guidelines and advisories. Abbreviations: ABV: alcohol by volume, ACSM: American College of Sports Medicine, NATA: National Athletic Trainers’ Association, ROS: reactive oxygen species, TCM: Traditional Chinese Medicine.

本文言語English
ページ(範囲)150-163
ページ数14
ジャーナルJournal of the International Society of Sports Nutrition
19
1
DOI
出版ステータスPublished - 2022

ASJC Scopus subject areas

  • 食品科学
  • 栄養および糖尿病

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