DHA enrichment of rotifers: A simple two-step culture using the unicellular algae Chlorella regularis and Isochrysis galbana

Haruko Takeyama*, Kaori Iwamoto, Shoji Hata, Hiroyuko Takano, Tadashi Matsunaga

*この研究の対応する著者

研究成果: Article査読

12 被引用数 (Scopus)

抄録

The ω3 highly unsaturated fatty acids (ω3 HUFAs) are important diet components for improving survival and growth in the early developmental stages of fish and prawns. Although a marine unicellular alga, Isochrysis galbana, contains large amounts of docosahexaenoic acid (DHA) and may enrich the rotifer, Brachionus plicatilis, population growth of rotifers fed on this alga alone was slow. Population growth of rotifers fed on the freshwater alga, Chlorella regularis, was much faster, but no DHA enrichment was observed. We first cultured rotifers using C. regularis for seven days, and added I. galbana one day before harvest. Rotifers cultured using this two-step system were enriched in DHA (2.2 mg/g dry weight) and EPA (3.3 mg/g dry weight).

本文言語English
ページ(範囲)244-247
ページ数4
ジャーナルJournal of Marine Biotechnology
3
4
出版ステータスPublished - 1996 12月 1
外部発表はい

ASJC Scopus subject areas

  • 生化学、遺伝学、分子生物学(全般)

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